Ethiopia Wood Roasted Specialty Coffee
Ethiopia Wood Roasted Specialty Coffee
Ethiopia Wood Roasted Specialty Coffee

Ethiopia Bitoya Grade 1 Natural Filter Roast

$21.00
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Ethiopia Bitoya Grade 1 Natural Filter Roast

Indulge in this single-origin coffee, featuring vibrant notes of dried cranberry, red currant, rich chocolate sauce, and a hint of orange liqueur. Expertly crafted for a multi-layered taste experience.

Sourced from 800 family-owned farms in the Guji Zone of Ethiopia's Oromia Region, Bitoya Coffee is grown at elevations of 2000-2200 meters. Farmers deliver ripe cherries to the Layo Teraga washing station, where they undergo meticulous sorting, defect removal, and grading. The beans are sun-dried on elevated African beds, shaded during peak sun hours, and rotated for uniform drying over 10-12 days until they reach an optimal moisture content of 11.5%.

Type: Single
Flavour profiles: Dried Cranberry, Red currant, Chocolate Sauce, Orange liqueur
Roast Level: Light
Species: Arabica
Region: Uraga, Guji
Altitude: 2000-2100 MASL
Varietal: Kurume local landraces

Process:

 Natural
Dose: 22g
Yield: 46-50ml
Time: 23-27sec
Scores: Fragrance 8
Aroma 7
Acidity 7
Body 6
Flavour 8
Aftertaste 8


Ethiopia Coffee Profile

What our Customers Say

We have tried quite a few different roasters but when we heard The Wood Roaster story and tasted the coffee we became dedicated fans. The subscription we signed up for makes it so easy and we know we can rely on the delivery and we can continue to enjoy the best coffee!

Michael Floyd

Easily the most delicious coffee I have ever had at home. I also bought my coffee machine from them, and highly recommend not only ther products but the awesome friendly, helpful and knowledgable service that backs them up.

K. Ljungberg

I've been buying fresh beans from The Wood Roaster and haven't bought anything else since discovering the brand. The product is a standout. The staff are always down to earth and professional, their passion for producing the best product is clear.

David Joseph

Why Wood Roasted?

The Wood Roaster has harnessed the power of wood to roast coffee in a way that unlocks the exquisite flavours in the beans.

Roasting with wood is quite a unique process. This technique takes artisan coffee to a whole new level. And one that when you taste the difference, you wont look back - just like 95% of our clients that stay with The Wood Roaster - because they know taste matters.

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